Cheese Cannabis Seeds Feminized
This strain has been created from a collaborative effort of the Luthon based Exodus Crew in the UK. It was originally bred from a rare female version of Skunk #1 that exhibited an extraordinary smell of vintage Cheese. Hybridised with Afghani #1 Indica, a mexican Sativa and a Colombian Sativa. Thanks to its well balanced effect of a physical and cerebral mixture Cheese quickly became one of the Top Ten strains sold in all the coffeeshops in Amsterdam. Its popularity and the fact that the strain won numerous awards in the High Times Cannabis Cup, Cheese has become classified as a highly commercial variety, comparable to Big Bud, Skunk #1, Power Plant, and Critical+.
With 8 weeks flowering, growers can anticipate lush and heavy harvests. It is a true Sativa in appearance, with long outstretched leaves and slim stalks. The heirloom form is inherited from its Skunk ancestry.
The plant produces numerous large, elongated and sticky dark-green buds making it a heavy yielder. When it is exposed to adequate low temperatures, it obtains a light violet colour and grows well both indoors and outdoors.
Cheese Feminized INFO
Growing | Easy |
Sex | Feminized |
Variety | Mostly Sativa |
Flowering Type | Photoperiod |
Where to Grow | Indoor, Outdoor |
Flowering Time | 8-9 weeks |
Medical usage | Stress, Pain, Depression |
Taste / Flavor | Cheese |
Effect | Euphoric, Happy, Relaxed |
THC | 19% - 22% |
Yield | 400 indoors /500 gr/m2 outdoors |
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